recipes Archives - Toad in a Blender

Salsa Verde

Salsa Verde , and I mean REAL Salsa Verde, is one of the things that I tend to put on everything when tomatillos are in

Multigrain bread that’s healthy and full of fiber, yet delicious enough to make you forget plain white bread exists.

The only spicy butternut squash soup recipe you’ll ever need.

Mashed potatoes so good you can eat them on their own.

A warmly spiced dish that transcends the usual boring meat and potatoes.

Chewy oatmeal muffins loaded with berries and the warmth of cardamom and cinnamon.

Kofte takes ground meat to a whole new spicy level.

A quick and easy pita recipe that puffs to make the perfect pocket.

An intense Lebanese sauce of garlic and lemon juice.

Hot peppers spice up this classic chickpea dip.